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Ver traducción1965 Pippione, 1981 Sebaste Barolo & 1973 Valgrande, 1975 Gigi Rosso, 1978 Confratelli San Michele, 1980 - Piamonte - 6 Botellas (0,75 L)
N.º 90478583
The lot consists of the following Bottles:
1965 Giovanni Pippione Barolo Docg 72cl 14%
1981 Sebaste Barolo Docg 75cl 13,5%
1973 Valgrande Grasso Emilio & Figli Barbaresco Docg 72cl 12,7%
1975 Gigi Rosso Barbaresco docg Barbaresco docg 72cl 13%
1978 Confratelli di San Michele Vigneto Cotta Barbaresco Docg 75cl 13%
1980 Adriano Barbaresco Docg 75cl 13%
The classical dry red wine comes from the Barolo DOC in Northern Italy, the most important wine region of Piedmont. Prior to the mid-19th century, Barolo was a sweet wine. The fact that the Nebbiolo grape ripens late in October meant that temperatures would be steadily dropping by harvest. By November and December, temperatures in the Piedmont region would be cold enough to halt fermentation, leaving a significant amount of residual sugar left in the wine. In the mid-19th century the French enologist Louis Oudart improve the winemaking techniques of the local producers. Using techniques focusing on improving the hygiene of the cellar, Oudart was able to ferment the Nebbiolo must completely dry, making the first modern Barolo. This new, dry red wine soon became a favorite among the nobility of Turin and the ruling House of Savoy, giving rise to the popular description of Barolo as the wine of kings, the king of wines.
The photos are an integral part of the description
Caps, labels and levels are good see photos
Shipment courier 1-3 days
The lot consists of the following Bottles:
1965 Giovanni Pippione Barolo Docg 72cl 14%
1981 Sebaste Barolo Docg 75cl 13,5%
1973 Valgrande Grasso Emilio & Figli Barbaresco Docg 72cl 12,7%
1975 Gigi Rosso Barbaresco docg Barbaresco docg 72cl 13%
1978 Confratelli di San Michele Vigneto Cotta Barbaresco Docg 75cl 13%
1980 Adriano Barbaresco Docg 75cl 13%
The classical dry red wine comes from the Barolo DOC in Northern Italy, the most important wine region of Piedmont. Prior to the mid-19th century, Barolo was a sweet wine. The fact that the Nebbiolo grape ripens late in October meant that temperatures would be steadily dropping by harvest. By November and December, temperatures in the Piedmont region would be cold enough to halt fermentation, leaving a significant amount of residual sugar left in the wine. In the mid-19th century the French enologist Louis Oudart improve the winemaking techniques of the local producers. Using techniques focusing on improving the hygiene of the cellar, Oudart was able to ferment the Nebbiolo must completely dry, making the first modern Barolo. This new, dry red wine soon became a favorite among the nobility of Turin and the ruling House of Savoy, giving rise to the popular description of Barolo as the wine of kings, the king of wines.
The photos are an integral part of the description
Caps, labels and levels are good see photos
Shipment courier 1-3 days
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Consegna rapida, precisa e prodotto esattamente corrispondente a quanto proposto. 👍🏻
Ver traducciónQuick shipment, great seller. Items arrived as promised. Thank you
Ver traducciónIl gentile venditore ha risposto a tutto quello che volevo sapere e il pacco è arrivato velocemente e in buone condizioni. Dobbiamo vedere la qualità dei prodotti e spero che sia buona.
Ver traducciónTrès bon deal. Merci !
Ver traducciónGut verpackt, Beschreibung stimmt
Ver traduccióntrès bien merci
Ver traducciónfast and good
Ver traducciónThank you for your perfect service!
Ver traducciónConfezione principesca arrivata nei tempi indicati. Adesso non resta che la degustazione. Mi farò aiutare da uno dei miei figli che è Sommelier AIS.
Ver traducciónVenditore affidabile e professionale, anche molto gentile. Lo consiglio!
Ver traducciónGreat service. Wines as promised. Quick responses on DM. He even took the time to explain how these wines were stored and if they were drinkable. We were able to get a personal deal as well
Ver traducciónTrès content de mon achat. Emballage parfait pour protéger l’expédition ( même s’il est un peu cher) je recommande.
Ver traducciónEverything as ordered, fast delivery, well packed for transport. I already buy other wines from the same seller. The wines sold are always of good quality. I recommend the salesman Reliable
Ver traducciónPiafavastore is a very professionel winestore. Nice wine, good service and quick shipment. Thanks!
Ver traducciónSome problems with UPS handling of the shipment locally, but A+++ for the seller. Good packing and items as described.
Ver traducciónthis seller is great. the bottles came very well packaged, their service is great and fast. thank you!
Ver traducciónspedizione ben imballata. curioso di conoscere il gusto del mio acquisto :)
Ver traducciónottimo imballaggio, rapidi e professionali.
Ver traducciónGood work guys !
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