Beau couteaux coupe extra livraison express. Excellent
查看翻譯廚刀 - Chef's knife - 木色和黑色 G 10 - 北美
編號 87592661
Condition: new, unused
Age: 2020+
Material: WOOD Black g 10
Origin: NORTH AMERICA
Meticulously handcrafted with precision and passion, these knives are a true testament to the art of knife-making. With stunning handles that exude elegance and charm, this set is a must-have for any discerning chef or cooking enthusiast. The knives have perfect weight and balance.
The largest knife is 14inches to8inches
cleaver :a heavy, broad-bladed knife or long-bladed hatchet, especially one used by butchers for cutting meat into joints or pieces.
A chef's knife is a multi-purpose kitchen tool that can be used to slice, dice, and chop ingredients with precision. Chef's knives typically have a sharp point and a prominent edge that features a sloping curve. The curve facilitates cutting and allows you to execute the knife's signature rocking motion.
A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish.
Butcher's knives are kitchen knives featuring a curved blade. They are used to butcher large animal carcasses into smaller portions. There are various types of butcher's knives, as well as different sizes and shapes.
A paring knife is basically a mini chef's knife with a small blade that offers greater versatility and precision. While the chef's knife works for cutting hard vegetables, paring knives are great for peeling apples and potatoes, mincing small amounts of garlic and onions, and coring tomatoes
knife maintenance: Always keep your knife dry and clean!
Hand wash with warm soapy water. No abrasive sponges.
Never put your knife in the dishwasher or leave it soaking in water.
Dry your knife completely using an absorbent towel. We find paper towels work the best.
All stainless steel contains some level of carbon, which is important for sharpness and performance. Because of this, light hueing can develop on stainless steel if not cleaned and dried properly.
We recommend storing your knives on a magnetic wooden strip, keeping it protected in a saya, or storing them in your knife roll or wrap.
After washing and drying your knife, we recommend oiling it with a food safe knife was or neutral oil, such as camellia oil, to protect your blade and encourage a slow and even patina. The oil will act as a barrier to help protect against future exposure to moisture and acids. We like camellia oil because it is food safe, has no flavor, no smell, and will not dry out or build up on steel as easily.
Apply a pea-sized amount of oil to the blade and evenly distribute in a thin layer from spine to edge. Oiling the edge of the knife can help keep your knife sharper longer, however, DO NOT DIRECTLY TOUCH THE EDGE OF YOUR KNIFE WITH YOUR FINGERS. To oil the edge of your knife, apply a small amount of oil to a thick towel and gently run the oiled towel over the edge. Wipe off any excess oil and store.
Condition: new, unused
Age: 2020+
Material: WOOD Black g 10
Origin: NORTH AMERICA
Meticulously handcrafted with precision and passion, these knives are a true testament to the art of knife-making. With stunning handles that exude elegance and charm, this set is a must-have for any discerning chef or cooking enthusiast. The knives have perfect weight and balance.
The largest knife is 14inches to8inches
cleaver :a heavy, broad-bladed knife or long-bladed hatchet, especially one used by butchers for cutting meat into joints or pieces.
A chef's knife is a multi-purpose kitchen tool that can be used to slice, dice, and chop ingredients with precision. Chef's knives typically have a sharp point and a prominent edge that features a sloping curve. The curve facilitates cutting and allows you to execute the knife's signature rocking motion.
A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish.
Butcher's knives are kitchen knives featuring a curved blade. They are used to butcher large animal carcasses into smaller portions. There are various types of butcher's knives, as well as different sizes and shapes.
A paring knife is basically a mini chef's knife with a small blade that offers greater versatility and precision. While the chef's knife works for cutting hard vegetables, paring knives are great for peeling apples and potatoes, mincing small amounts of garlic and onions, and coring tomatoes
knife maintenance: Always keep your knife dry and clean!
Hand wash with warm soapy water. No abrasive sponges.
Never put your knife in the dishwasher or leave it soaking in water.
Dry your knife completely using an absorbent towel. We find paper towels work the best.
All stainless steel contains some level of carbon, which is important for sharpness and performance. Because of this, light hueing can develop on stainless steel if not cleaned and dried properly.
We recommend storing your knives on a magnetic wooden strip, keeping it protected in a saya, or storing them in your knife roll or wrap.
After washing and drying your knife, we recommend oiling it with a food safe knife was or neutral oil, such as camellia oil, to protect your blade and encourage a slow and even patina. The oil will act as a barrier to help protect against future exposure to moisture and acids. We like camellia oil because it is food safe, has no flavor, no smell, and will not dry out or build up on steel as easily.
Apply a pea-sized amount of oil to the blade and evenly distribute in a thin layer from spine to edge. Oiling the edge of the knife can help keep your knife sharper longer, however, DO NOT DIRECTLY TOUCH THE EDGE OF YOUR KNIFE WITH YOUR FINGERS. To oil the edge of your knife, apply a small amount of oil to a thick towel and gently run the oiled towel over the edge. Wipe off any excess oil and store.
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Non sono molto contento della qualità dei prodotti. Senza ancora usarli presentano delle brutte macchie, che non sono belle da vedere, sembrano molto sporchi. Venditore sconsigliato.
查看翻譯sir the set is same as shown in the pictures .And no issue of dirt you have to wash them before use so the dirt can be removed . if there is stain you can rub lemon to remove the stains they will be as new no issues. Thank you
Mooie kwalitatieve messenset verzending veilig en snel. Wat mij dan stoort is dat er blijkbaar in de verzendkosten een vorm van een verdienmodel is ingebouwd.
查看翻譯Hello sir, hope you are fine sir if possible for me to give you the details of bpost they are charging the warranty cost and fuel adjustments apart from delivering set of knives if i dont mark the option of warranty they there is no guarantee they would deliver it safely or not thats why the cost of shipping is more then regular. and if you look towards the knives and the quality i am providing you won't feel that amount is much. hope you understand and buy more beautiful sets in future and i tried my best to give you the best i can. thank you
Prijs - kwaliteit klopt. Wat niet klopt is de beschrijving aangezien de messen niet goed zijn afgewerkt, vuil afgeven en niet scherp zijn.
查看翻譯Alerte arnaque ! Fuyez se vendeur Emballage désastreux, aucune protection des lames !!! C'est inadmissible ! Ne fait rien, ne propose rien et vous ignore finalement ! Fausse description !
查看翻譯Ok perfecto
查看翻譯Very responsible seller. Good transaction.
查看翻譯Sehr schöne Messer, gut verarbeitet und pünktlich geliefert. Vielen dank
查看翻譯Alles OK.
查看翻譯Bonjour j ai bien réceptionné les couteaux. je n en ai essayé que un seul. pour couper des tomates. je l ai laissé dans l évier 7 heures sans le rincer...et ce matin il était rouillé...vraiment nul.
查看翻譯sorry sir but i cant do anything as i explained in the description you have to take care of your knives you leave them in water and expecting to not get rusty
Imballaggio scadente, i coltelli sono arrivati ammaccati e spuntati, un oggetto fragile come una lama andrebbe imballato molto ma molto meglio e non con un poco di pluriball e basta.
查看翻譯top
查看翻譯Conforme o descrito no anúncio
查看翻譯Bien emballé et conforme à la description !
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