2022 Underwaterwine, Umbrella Tintilia del Molise Rosato - LeProfondità - 莫利塞 (Molise) DOC - 1 Bottle (0.75L)
编号 92679591
Umbrella is produced from the early harvest of Tintilia grapes, the only native vine of Molise, which come from selected vineyards in the hills of Molise
Umbrella wine name
Denomination Tintilia del Molise Rosato – Controlled Designation of Origin
Tintilia grape variety 100%
Molise Area – Acquaviva Collecroce (CB)
Altitude 500 m above sea level. Southern exposure, excellent ventilation, low humidity and good temperature range.
Nature of the soil Clayey, calcareous.
Espalier training system. Spurred cordon
Density 4,000 vines/hectare
Yield per hectare 50 quintals/hectare
Harvest Beginning of September
Vinification Harvested by hand in boxes, the grapes arrive immediately in the cellar where they are destemmed; the skins remain in contact with the must for 24/36 hours.
Maturation of the wine After fermentation with only indigenous yeasts, the wine rests in steel for 4 months
Aging at sea The bottles, carefully encapsulated, are placed on the seabed in steel cages, where they remain cradled by the harmonic currents of the sea at a pressure of approximately 4.8 atmospheres, with a constant temperature between 10/13°C. The resurfacing takes place, with every delicacy and with controlled decompression, after a period varying between 6 and 8 months in relation to the marine and seasonal weather conditions.
Underwater winery in the Adriatic Sea, Termoli (CB), Molise – Underwater location 38 meters deep and 4.5 nautical miles from the coast.
Submarine plant Steel cages (eco-sustainable Cobalt cage system) on sandy seabed.
Limited production of n. 300 bottles of 750 ml.
Organoleptic notes Captivating strawberry pink colour. Nose with intense aromas of cherry, morello cherry, pomegranate. Mineral and spicy hints in the background. Juicy and enveloping on the palate. Expresses freshness and light astringency. Fruity and almondy finish.
Food pairings Very versatile wine; it can be ideal as an aperitif but also to accompany complex preparations such as fish-based dishes, fresh cheeses and delicate second courses
Always kept at constant temperature and humidity
Sale reserved for CEE countries only. Eventuali spese doganali sono a carico dell acquirente
Umbrella is produced from the early harvest of Tintilia grapes, the only native vine of Molise, which come from selected vineyards in the hills of Molise
Umbrella wine name
Denomination Tintilia del Molise Rosato – Controlled Designation of Origin
Tintilia grape variety 100%
Molise Area – Acquaviva Collecroce (CB)
Altitude 500 m above sea level. Southern exposure, excellent ventilation, low humidity and good temperature range.
Nature of the soil Clayey, calcareous.
Espalier training system. Spurred cordon
Density 4,000 vines/hectare
Yield per hectare 50 quintals/hectare
Harvest Beginning of September
Vinification Harvested by hand in boxes, the grapes arrive immediately in the cellar where they are destemmed; the skins remain in contact with the must for 24/36 hours.
Maturation of the wine After fermentation with only indigenous yeasts, the wine rests in steel for 4 months
Aging at sea The bottles, carefully encapsulated, are placed on the seabed in steel cages, where they remain cradled by the harmonic currents of the sea at a pressure of approximately 4.8 atmospheres, with a constant temperature between 10/13°C. The resurfacing takes place, with every delicacy and with controlled decompression, after a period varying between 6 and 8 months in relation to the marine and seasonal weather conditions.
Underwater winery in the Adriatic Sea, Termoli (CB), Molise – Underwater location 38 meters deep and 4.5 nautical miles from the coast.
Submarine plant Steel cages (eco-sustainable Cobalt cage system) on sandy seabed.
Limited production of n. 300 bottles of 750 ml.
Organoleptic notes Captivating strawberry pink colour. Nose with intense aromas of cherry, morello cherry, pomegranate. Mineral and spicy hints in the background. Juicy and enveloping on the palate. Expresses freshness and light astringency. Fruity and almondy finish.
Food pairings Very versatile wine; it can be ideal as an aperitif but also to accompany complex preparations such as fish-based dishes, fresh cheeses and delicate second courses
Always kept at constant temperature and humidity
Sale reserved for CEE countries only. Eventuali spese doganali sono a carico dell acquirente