Château d'Yquem is located in Sauternes , Bordeaux . It is the world's best-known producer of sweet wines. It was the only Sauternes château to be classified as a Premier Cru Supérieur in the official 1855 classification and is priced accordingly. The Yquem estate, owned by the King of England in the Middle Ages, has been producing late-harvest wine since at least the late 1500s. The 113-hectare vineyard is located on the highest hill in Sauternes and is planted with 75% Sémillon and 25% Sauvignon Blanc. The château was owned by the Lur-Saluces family from 1785 until 1999, when it was sold to LVMH .

In the winery, the carefully selected grapes containing botrytis are pressed three or four times, with increasing pressures giving lower volumes but higher sugar levels. The sweet Yquem is fermented in new oak barrels and the wine contains 120 to 150 g/L of residual sugar. Each batch is aged separately for 6 to 8 months , after which the first selection and a preliminary blend are made. It then undergoes approximately 20 additional months of barrel aging.

" Le 1987, issu d'un millésime difficile, est un d'Yquem de poids moyen, avec des arômes séduisants de fruits tropicaux et de chêne " - Robert Parker

Château d'Yquem is located in Sauternes , Bordeaux . It is the world's best-known producer of sweet wines. It was the only Sauternes château to be classified as a Premier Cru Supérieur in the official 1855 classification and is priced accordingly. The Yquem estate, owned by the King of England in the Middle Ages, has been producing late-harvest wine since at least the late 1500s. The 113-hectare vineyard is located on the highest hill in Sauternes and is planted with 75% Sémillon and 25% Sauvignon Blanc. The château was owned by the Lur-Saluces family from 1785 until 1999, when it was sold to LVMH .

In the winery, the carefully selected grapes containing botrytis are pressed three or four times, with increasing pressures giving lower volumes but higher sugar levels. The sweet Yquem is fermented in new oak barrels and the wine contains 120 to 150 g/L of residual sugar. Each batch is aged separately for 6 to 8 months , after which the first selection and a preliminary blend are made. It then undergoes approximately 20 additional months of barrel aging.

" Le 1987, issu d'un millésime difficile, est un d'Yquem de poids moyen, avec des arômes séduisants de fruits tropicaux et de chêne " - Robert Parker

年份
1987
酿酒商
Château d'Yquem
称谓
1er Cru Supérieur
装瓶编号
1
瓶装容量
Bottle (0.75L)
地理起源
法国
地区
苏玳
灌装高度
Bordeaux bottle type, base neck fill level
状态
完好的金属容器
85/100 points, Robert Parker
Label condition
完好无损且可读的标签

7 条评价 (6 过去的12个月)
  1. 6
  2. 0
  3. 0

Prachtige materialen van prima kwaliteit. Goed verpakt geleverd. Ik ben er heel blij mee. Dank je wel!

查看翻译
janvrij
卖家hui'fu

wat leuk om te lezen. Veel plezier ermee

Uhr ist gerade angekommen ❤️❤️❤️ Ist wie beschrieben absolut top in Schuß Vielen Dank für die Uhr und auch für die nette Kommunikation 🙏🙏

查看翻译
Ducati7
卖家hui'fu

Thank you for your review. I am so glad you are happy with the watch. Wishing you many GOOD TIMES with it!!

Uitstekende communicatie en snel geregeld. Mooie staat en uitstekende prijs.

查看翻译
user-1b0d8a0
卖家hui'fu

Dank je wel voor de positieve geef-back. Veel plezier met de rails

Bella penna come descritto molto bene ok.

查看翻译
user-7618c4632a86
查看所有条评论

7 条评价 (6 过去的12个月)
  1. 6
  2. 0
  3. 0

Prachtige materialen van prima kwaliteit. Goed verpakt geleverd. Ik ben er heel blij mee. Dank je wel!

查看翻译
janvrij
卖家hui'fu

wat leuk om te lezen. Veel plezier ermee