Parfait. Comme d’habitude.
查看翻译2018 Saison Regan Vineyard Chardonnay - 加利福尼亚 - 6 Bottles (0.75L)
编号 85541621
Due to annual summer closure this lot will be shipped on 09.07
Unique in Europe. This US winemaker lives half of the year in Beaune Burgundy where he is the Sommelier of the new J. Drouhin owned high end restaurant Maison 1896.
his wines are on the wine card of:
Anglers. San Francisco. 1* Michelin
Saison. San Francisco. 2* Michelin
OUR WINEMAKER
Born in Chicago, Mark Bright has been passionate about wine since he first went to Europe at the age of 15. His travels took him to the regions of Burgundy and the Rhone Valley, where he found his inspiration in the wine world and has kept that focus and advocacy throughout his career. Mark began his career in wine when he joined the Bellagio team on his 21st birthday, working as a sommelier at Aqua Restaurant in Las Vegas. He went on to become the opening sommelier for the flagship programs at the Mina restaurants in San Francisco. In 2005, he was honored as one of the “Best New Sommeliers” by Wine and Spirits and was featured in Wine Spectator as a “New Wine Turk” in 2006. Today, Mark is the Co-Founder and Wine Director for Saison and Angler restaurants in San Francisco. After working many years in the restaurant industry, Mark was eventually drawn to the Santa Cruz Mountains, where he decided to try his own hand in winemaking and created Saison Winery.
OUR WINES
Mark is a passionate advocate of winemaking and vineyards in the Santa Cruz Mountains. As a connoisseur of wines from Burgundy, he found the micro-climates of the region to resemble some of the greatest wine regions of France. He was particularly fascinated by the ocean influence and diverse soil types that could be found here. As a result, we source our grapes from some of the most interesting plots in the Santa Cruz Mountains, including Regan, Coastview, and Wirz vineyards. Because Mark is a specialist in French-style winemaking, our wines are primarily made using Burgundy, Bordeaux, and Rhone varietals. Stylistically, we place an emphasis on small lot production and single vineyard expression, with the intention of bringing forth purity and quality from each harvest.
卖家故事
Due to annual summer closure this lot will be shipped on 09.07
Unique in Europe. This US winemaker lives half of the year in Beaune Burgundy where he is the Sommelier of the new J. Drouhin owned high end restaurant Maison 1896.
his wines are on the wine card of:
Anglers. San Francisco. 1* Michelin
Saison. San Francisco. 2* Michelin
OUR WINEMAKER
Born in Chicago, Mark Bright has been passionate about wine since he first went to Europe at the age of 15. His travels took him to the regions of Burgundy and the Rhone Valley, where he found his inspiration in the wine world and has kept that focus and advocacy throughout his career. Mark began his career in wine when he joined the Bellagio team on his 21st birthday, working as a sommelier at Aqua Restaurant in Las Vegas. He went on to become the opening sommelier for the flagship programs at the Mina restaurants in San Francisco. In 2005, he was honored as one of the “Best New Sommeliers” by Wine and Spirits and was featured in Wine Spectator as a “New Wine Turk” in 2006. Today, Mark is the Co-Founder and Wine Director for Saison and Angler restaurants in San Francisco. After working many years in the restaurant industry, Mark was eventually drawn to the Santa Cruz Mountains, where he decided to try his own hand in winemaking and created Saison Winery.
OUR WINES
Mark is a passionate advocate of winemaking and vineyards in the Santa Cruz Mountains. As a connoisseur of wines from Burgundy, he found the micro-climates of the region to resemble some of the greatest wine regions of France. He was particularly fascinated by the ocean influence and diverse soil types that could be found here. As a result, we source our grapes from some of the most interesting plots in the Santa Cruz Mountains, including Regan, Coastview, and Wirz vineyards. Because Mark is a specialist in French-style winemaking, our wines are primarily made using Burgundy, Bordeaux, and Rhone varietals. Stylistically, we place an emphasis on small lot production and single vineyard expression, with the intention of bringing forth purity and quality from each harvest.
卖家故事
- 554
- 10
- 0
responsible seller. I recommend
查看翻译Heel snelle levering mooi beveiligde verpakking , dit is een top verkoper van mooie en lekkere wijnen. Dikke proficiat !!
查看翻译Foarte bine ambalat si livrat.
查看翻译Always a pleasure to deal with La Cave de Jacques. Serious and reliable seller, everything arrived in perfect condition, excellent packaging and fast delivery time. See you next time.
查看翻译Alles perfekt 👍🏻
查看翻译Sehr schön, alles gut angekommen zuverlässiger verkäufer. Vielen dank 👏👏👏
查看翻译parfaitement emballées. transports et produits conformes à l'annonce. merci
查看翻译Good seller, fast delivery. Everything OK
查看翻译Perfect
查看翻译Tout est parfait, merci. Je recommande
查看翻译Schnell versendet. Top. Vielen Dank.
查看翻译Recommended Seller! 10+
查看翻译RAS
查看翻译Très bien emballé Livraison rapide
查看翻译La commande n’est pas conforme, un autre vin a été livré
查看翻译Perfetto tempo di consegna e imballaggio. speriamo che il vino sia altrettanto !
查看翻译Carton reçu rapidement et toutes les bouteilles parfaitement livrées. C’est excellent. Reste la dégustation à suivre…!
查看翻译Logistique parfaite. Commande conforme. Que du bonheur ! Je remercie le vendeur et je le recommande vivement !
查看翻译RAS
查看翻译Todo perfecto, aún no he probado el vino, pero el envío todo muy bien y rápido
查看翻译Parfait merci
查看翻译Parfait
查看翻译Well packaged, fast delivery, all good!
查看翻译