A. Escoffier - Le livres des menus - 1927
编号 85431101
The must have for any food connoisseurs!
Albert Escoffier was a renowned chef and culinary writer who popularised and updated French traditional cooking.
In this book you will find menus spanning from the Calton hotel to the royal court of England..
The must have for any food connoisseurs!
Albert Escoffier was a renowned chef and culinary writer who popularised and updated French traditional cooking.
In this book you will find menus spanning from the Calton hotel to the royal court of England..
书籍的数量
1
物品
烹饪，食物和饮料
书名
Le livres des menus
状态
好
作者/ 插画家
A. Escoffier
最旧物品的出版年份
1927
版本
再版
语言
法语
Original language
是的
出版商
Flammarion
装订
简装本
总页数
163
1条评价反馈 (1 过去的12个月)
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