Description of Bolla Amarone Della Valpolicella Classico 2014 Bubble Amarone Della Valpolicella Classico 2014 (Corvina, Oseleta, Rondinella and Corvinone) TASTING NOTES: View: Ruby red, with garnet / orange edges. Nose: Aromas of black cherry jam, berries in alcohol, chocolate, spices, myrtle and cedar. Mouth: Rich, soft, warm and velvety; dense and smooth tannins; notes of black cherry, cocoa and spices; good balance between flavor and alcohol; clean and persistent finish, with balsamic notes. DENOMINATION OF ORIGIN: Amarone della Valpolicella VINEYARD: Bolla GRAPES: Corvina, Oseleta, Rondinella, Corvinone. PREPARATION: Hand-picked grapes starting from the end of September, when perfectly ripe, immediately transported to the drying room. The grapes wither during the winter months, then they are pressed and transferred to vats for alcoholic fermentation at a controlled temperature. After maceration, the malolactic fermentation takes place partly in small wooden barrels and partly in 4,000-liter barrels. PAIRING: Red meats, roasts, grilled meats, game, braised meats, cured meats and aged cheeses. SERVICE TEMPERATURE: 16-18ºC ALCOHOL: 15.8%

Description of Bolla Amarone Della Valpolicella Classico 2014 Bubble Amarone Della Valpolicella Classico 2014 (Corvina, Oseleta, Rondinella and Corvinone) TASTING NOTES: View: Ruby red, with garnet / orange edges. Nose: Aromas of black cherry jam, berries in alcohol, chocolate, spices, myrtle and cedar. Mouth: Rich, soft, warm and velvety; dense and smooth tannins; notes of black cherry, cocoa and spices; good balance between flavor and alcohol; clean and persistent finish, with balsamic notes. DENOMINATION OF ORIGIN: Amarone della Valpolicella VINEYARD: Bolla GRAPES: Corvina, Oseleta, Rondinella, Corvinone. PREPARATION: Hand-picked grapes starting from the end of September, when perfectly ripe, immediately transported to the drying room. The grapes wither during the winter months, then they are pressed and transferred to vats for alcoholic fermentation at a controlled temperature. After maceration, the malolactic fermentation takes place partly in small wooden barrels and partly in 4,000-liter barrels. PAIRING: Red meats, roasts, grilled meats, game, braised meats, cured meats and aged cheeses. SERVICE TEMPERATURE: 16-18ºC ALCOHOL: 15.8%

2018
Perioadă
anii 2010
Producător
Bolla, Le Poiane
Număr de sticle
6
Dimensiune Sticlă
Sticle (0.75L)
Origine Geografică
Italia
Regiune
Amarone della Valpolicella
Soiuri de struguri
Corvina

92 de review-uri (92 în ultimele 12 luni)
  1. 91
  2. 1
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Quick delivery. Very well packed. Wines looks great. Will taste them at a later date. Can't wait!

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user-f767d2aa6555

Excellent wine from the north of Italy, no doubt about that. Fast delivery as well. Grazie!

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user-5740347

Ware passt. Die Versandkosten und die Verpackung sind nicht gerechtfertigt. Das scheint gängie Praxis zu sein, die Versandkosten übertrieben hoch zu setzen, um Gebühren der Versteigerung sparen.

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homa72
Răspunsul Vânzătorului

Guten Abend, bevor Sie das Produkt kaufen, können Sie die Versandkosten überprüfen. Die Lieferung des Pakets erfolgte in nur 4 Tagen. Warum sagen Sie, dass unsere Versandkosten zu hoch sind?

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92 de review-uri (92 în ultimele 12 luni)
  1. 91
  2. 1
  3. 0