Très bonne réaction après un litige ! RAS Merci Sincères salutations
Zobacz tłumaczenieNóż kuchenny - Chef's knife - Drewno Pakka, palisander i stal damasceńska - Ameryka Północna
Nr 85322953
Condition: As new, unused
Age: 2020: Pakka wood and rose wood and Damascus steel
Origin: NORTH AMERICA
Damascus steel: used for this blade consists of layers of low carbon and high carbon mixture welded, forged and hammered several times to obtain up to 200 layers
Steel bolsters are installed to increase the grip and life of knives
Cleaver : A cleaver can take on heavy vegetables like different varieties of squash and root vegetables with more force than a chef's knife or santoku knife. Aside from breaking down tendons and bones, cleavers can also be used for pounding, mincing, dicing, and slicing of a variety of other foods
Butcher knife: have a long curved blade with a sharp point at the end which helps with cutting through meat cleanly and easily with sawing motion
Cutting through skin , cartilage and bones
Portioning large portions of meat, including whole carcasses racks of ribs and beef primal cuts
Trimming fat and sinew
Paring knife: are light weight and have a short blade with a pointed tip to make them useful for delicate knifework
peeling skins for garnishes
deveining shrimp
trimming excess fat off meat
Boning knives : Boning knives are used for deboning, trimming, and slicing all kinds of animal (or fish) proteins. Their narrow blades can range from rigid (for cutting through thick cartilage) to flexible (for bending between bones and the surrounding meat).
Bread knife: you can use a bread knife to slice all kinds of breads, from baguettes and brioches to bagels and biscuits. It's also the perfect tool for shaping and leveling cakes for decorating and cutting delicate slices for serving
Knife maintenance: proper sharpening, cleaning and storage are all important knife safety tips
Clean your knife as soon as you are done using it to prevent cross contamination
Wash your knifes by hand rather than running them through the dishwasher
Regularly sharpen and hone your knives to keep the blade sharp
Allow knives to air dry completely before storing them
Always wash your knives when you receive the shipment because oil is used to keep them safe from rust
Condition: As new, unused
Age: 2020: Pakka wood and rose wood and Damascus steel
Origin: NORTH AMERICA
Damascus steel: used for this blade consists of layers of low carbon and high carbon mixture welded, forged and hammered several times to obtain up to 200 layers
Steel bolsters are installed to increase the grip and life of knives
Cleaver : A cleaver can take on heavy vegetables like different varieties of squash and root vegetables with more force than a chef's knife or santoku knife. Aside from breaking down tendons and bones, cleavers can also be used for pounding, mincing, dicing, and slicing of a variety of other foods
Butcher knife: have a long curved blade with a sharp point at the end which helps with cutting through meat cleanly and easily with sawing motion
Cutting through skin , cartilage and bones
Portioning large portions of meat, including whole carcasses racks of ribs and beef primal cuts
Trimming fat and sinew
Paring knife: are light weight and have a short blade with a pointed tip to make them useful for delicate knifework
peeling skins for garnishes
deveining shrimp
trimming excess fat off meat
Boning knives : Boning knives are used for deboning, trimming, and slicing all kinds of animal (or fish) proteins. Their narrow blades can range from rigid (for cutting through thick cartilage) to flexible (for bending between bones and the surrounding meat).
Bread knife: you can use a bread knife to slice all kinds of breads, from baguettes and brioches to bagels and biscuits. It's also the perfect tool for shaping and leveling cakes for decorating and cutting delicate slices for serving
Knife maintenance: proper sharpening, cleaning and storage are all important knife safety tips
Clean your knife as soon as you are done using it to prevent cross contamination
Wash your knifes by hand rather than running them through the dishwasher
Regularly sharpen and hone your knives to keep the blade sharp
Allow knives to air dry completely before storing them
Always wash your knives when you receive the shipment because oil is used to keep them safe from rust
Era
Po 2000 r.
Kitchen knife type
Chef's knife
Waga
2 kg
Liczba przedmiotów
5
Kraj pochodzenia
Ameryka Północna
Materiał
Drewno Pakka, palisander i stal damasceńska
Stan
Jak nowy - nieużywany
Wysokość
13 in
Szerokość
3 in
Głębokość
3 in
Szacowany okres
2020+
Liczba komentarzy: 114 (115 w ciągu ostatnich 12 miesięcy)
- 99
- 5
- 11
Artikel sieht wie abgebildet aus.Schöne Ausführung am Griff.Klingen sind scharf und nicht zu vergleichen mit Massenproduktion.Damastausarbeitung sieht man gut.👍
Zobacz tłumaczenieOdpowiedź sprzedawcy
Thank you sir for your kind words
hele mooie kwalitatieve messenset van echt damascus dus geen print
Zobacz tłumaczenieTrès satisfait du produit qui correspondait à la description faite par le vendeur , réception très rapide et emballage correctement effectué. Je recommande vivement ce vendeur
Zobacz tłumaczenietolle Messer und Danke für die schnelle Lieferung!
Zobacz tłumaczenieOdpowiedź sprzedawcy
Thank you sir
Beautiful knives and quality knives. Seller is pro as well I recommend.
Zobacz tłumaczenieOdpowiedź sprzedawcy
thank you for your kind words
wunderschöner Stoff.Vielen Dank
Zobacz tłumaczenieOdpowiedź sprzedawcy
thank you
São mesmo peças decorativas, as facas são mesmo fracas.
Zobacz tłumaczeniePerfect and sharp knives.
Zobacz tłumaczenieOdpowiedź sprzedawcy
Thank you
Todo correcto. Llegó antes de tiempo. Los cojines muy bonitos
Zobacz tłumaczenieOdpowiedź sprzedawcy
Thank you
Lame in ferro che odorano di ferro e dopo averli usati se non si asciugano fanno ruggine. Due punte piegate. Sono stato molto deluso.
Zobacz tłumaczenieOdpowiedź sprzedawcy
show me the proof that knives are bend from the tips i already told you that i check each knives and they are in excellent condition. every buyer knew that if you dont dried the damascus it will rust oiling is very important .you are just giving lame excuses
5☆☆☆☆☆
Zobacz tłumaczenieEverything as advertised and a speedy delivery. Thanks for the smooth transaction!
Zobacz tłumaczenieOdpowiedź sprzedawcy
thank you
Lieferung hat extrem lange gedauert !! Ware sehr schlecht verpackt! Beide Messer ungeschützt und lose in einer Verpackung! Positiv: Ware entspricht in Qualität, Beschreibung und Abbildung . Bernd Proc
Zobacz tłumaczenieOdpowiedź sprzedawcy
hello, be kind dear we are selling knives not packaging as they are according to the description then no need to give negative feedback .that's quite harsh from your side. i request you to turn it to positive. next time i will send you in excellent packaging for sure
Your goods arrived in top condition. Thank you!
Zobacz tłumaczenieproduit parfaitement conforme à la description. Livraison rapide et sécurisée.
Zobacz tłumaczenieOdpowiedź sprzedawcy
thank you for your kind words
Excellent packaging, excellent condition. Congratulations!
Zobacz tłumaczenieSuperb set, already in use in my kitchen Little tip : avoid UPS, I.ve had to menace them with trial before they admit they never really came to my place and agree to reschedule a shipping…
Zobacz tłumaczeniela lama della "mannaia" presenta delle scritte in cinese, credo. la lama non mi pare acciaio; fa odore di ferro; appena lavato e non asciugato subito ha formato una patina che pare rugine.
Zobacz tłumaczenieMessen zijn zojuist aangekomen zien er beter uit dan dat ze op de foto staan. Waren netjes verpakt. en waren er al naar 3 dagen. Ik ben er erg blij mee !
Zobacz tłumaczenietres content jluc
Zobacz tłumaczenieTrès beau set de couteaux et livraison rapide.Un grand merci.
Zobacz tłumaczenie1 mois pour recevoir l objet L objet ne correspond pas Et le site ne fait rien malgré plusieurs plaintes Vendeur en silence alors que je demande le remboursement Inadmissible !!
Zobacz tłumaczenieTrès beaux couteaux. envoi rapide et en parfait état
Zobacz tłumaczenieTook a while to arrive but the knives are beautiful.
Zobacz tłumaczenieLiczba komentarzy: 114 (115 w ciągu ostatnich 12 miesięcy)
- 99
- 5
- 11
Très bonne réaction après un litige ! RAS Merci Sincères salutations
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