Calidad de cuchillos muy mala, llegaron completamente desafilados, se oxidan y un profesional me dijo que eran cuchillos de muy mala calidad, no recomiendo este vendedor
Se oversettelseGarasuki & Kiritsuke - Kjøkkenkniv - Chef's knife - Hammered Special D2 Steel Japanske kokkekniver - Ergonomisk mørk oransje og svart marmorert harpikshåndtak - Japan
Nr. 88155083
Introducing the **Japanese Garasuki & Kiritsuke Knife**, meticulously crafted for the discerning chef who demands nothing but the best. Forged with the highest quality D2 steel, this knife combines the revered traditions of Japanese blade-making with modern precision and durability.
The Garasuki & Kiritsuke knife is designed specifically for slicing delicate cuts of fish and meat, making it the preferred choice for sushi and sashimi preparation. The long, single-beveled blade allows for paper-thin slices with minimal effort, preserving the texture and flavor of the finest ingredients.
Crafted from D2 steel, known for its exceptional edge retention and resistance to wear, this Garasuki & Kiritsuke knife promises longevity and performance that will exceed your expectations. The blade's sharpness is matched only by its aesthetic appeal, featuring a sleek, mirror-polished finish that reflects the knife's superior quality.
The handle is equally impressive, made from a stunning orange and black marbled resin that offers both comfort and control. Its ergonomic design ensures a secure grip, allowing you to work with precision and confidence.
Whether you are a professional chef or an avid home cook, the Japanese Garasuki & Kiritsuke Knife is an essential addition to your kitchen. Experience the artistry and functionality of a blade that is as beautiful as it is effective.
**Specifications:**
- **Blade Type:** Garasuki & Kiritsuke (Single-bevel)
- **Material:** Premium D2 steel for unmatched durability and sharpness
- **Handle:** Ergonomic Dark Orange and black marbled resin
- **Usage:** Ideal for sushi, sashimi, and precise slicing
Elevate your culinary skills with a knife that embodies the essence of Japanese craftsmanship and modern innovation. The Japanese Bunka Knife—where tradition meets excellence..
Mix Resin Use for perfect Handle Looks and Grip
1st Knives : 14 Inches
2nd Knives : 14 Inches
Never used blades.
For more details take a brief look at the pictures.
The photos are an integral part of the description.
Introducing the **Japanese Garasuki & Kiritsuke Knife**, meticulously crafted for the discerning chef who demands nothing but the best. Forged with the highest quality D2 steel, this knife combines the revered traditions of Japanese blade-making with modern precision and durability.
The Garasuki & Kiritsuke knife is designed specifically for slicing delicate cuts of fish and meat, making it the preferred choice for sushi and sashimi preparation. The long, single-beveled blade allows for paper-thin slices with minimal effort, preserving the texture and flavor of the finest ingredients.
Crafted from D2 steel, known for its exceptional edge retention and resistance to wear, this Garasuki & Kiritsuke knife promises longevity and performance that will exceed your expectations. The blade's sharpness is matched only by its aesthetic appeal, featuring a sleek, mirror-polished finish that reflects the knife's superior quality.
The handle is equally impressive, made from a stunning orange and black marbled resin that offers both comfort and control. Its ergonomic design ensures a secure grip, allowing you to work with precision and confidence.
Whether you are a professional chef or an avid home cook, the Japanese Garasuki & Kiritsuke Knife is an essential addition to your kitchen. Experience the artistry and functionality of a blade that is as beautiful as it is effective.
**Specifications:**
- **Blade Type:** Garasuki & Kiritsuke (Single-bevel)
- **Material:** Premium D2 steel for unmatched durability and sharpness
- **Handle:** Ergonomic Dark Orange and black marbled resin
- **Usage:** Ideal for sushi, sashimi, and precise slicing
Elevate your culinary skills with a knife that embodies the essence of Japanese craftsmanship and modern innovation. The Japanese Bunka Knife—where tradition meets excellence..
Mix Resin Use for perfect Handle Looks and Grip
1st Knives : 14 Inches
2nd Knives : 14 Inches
Never used blades.
For more details take a brief look at the pictures.
The photos are an integral part of the description.
- 15
- 1
- 1
Good morning Delivery today I am very pleased with both ordered. It’s a pleasure to do business Thank you for your communication
Se oversettelsericevuto. tutto OK
Se oversettelseSchnelle Lieferung, super verpackt. Einwandfreie Ware. Sehr schönes Teil!! Empfehlenswert. Gerne wieder. 👍
Se oversettelseNice knifes.
Se oversettelsegreat knives just what i wanted to complete my kitchen & cooking
Se oversettelseWe’re really grateful and appreciate you taking the time to share your review with us. We’re glad that you liked your chef set.
Tutto perfetto
Se oversettelseThanks so much for sharing your experience with us.
Todo bien.
Se oversettelseThanks so much for taking the time to leave us a positive review – it’s much appreciated!
very happy with the product , fast delivery. am very satisfied.
Se oversettelseThanks for sharing your review with us and the community.
nice transaction, everything is fine , good seller
Se oversettelseWe are so grateful for your kind words.
Bonjour ,produit impeccable bien emballé vraiment bien .Merci.
Se oversettelsevery professional
Se oversettelse- 15
- 1
- 1
Calidad de cuchillos muy mala, llegaron completamente desafilados, se oxidan y un profesional me dijo que eran cuchillos de muy mala calidad, no recomiendo este vendedor
Se oversettelse