JAMES MARTEIN - Coltello da cucina - Chef's knife - Coltello da chef Gyuto - Acciaio al carbonio vivente - Spagna - Coltello da chef Gyuto

Description:
Discover the unparalleled craftsmanship of the James Martein Gyuto Chef Knife, a masterful creation born from over 41 years of blacksmithing expertise. This exclusive knife, previously reserved only for Martein's prime buyers, is now available for discerning chefs and collectors alike.
Certainly! Here’s a refined and detailed description of the handle:
The handle is crafted with a silver booster imported from Germany, offering a sleek and elegant touch. The design incorporates a honeycomb pattern in black and lemon, mixed with pink spacers. This unique combination adds visual interest and a modern aesthetic to the handle. The blend of silver and the colorful honeycomb pattern, along with the white spacers, provides a striking contrast and ensures both durability and style. Engineered for a comfortable grip, the handle design enhances functionality and ease of use, making it well-suited for extended culinary tasks.
Steel Type: The blade is forged from Uddelholms UHB20C high-performance carbon steel, known for its exceptional hardness and edge retention. The blade tapers to a fine tip for precise detail work and features superbly shaped convex bevels.
Patina Treatment: The blade receives a forced patina, enhancing both its protection and appearance, making it a striking piece of functional art.
Dimensions:
Blade Length is 216 mm (8.5 inch) approximately.
Handle Length is 139 mm (5.5 inch) approximately.
Overall Length is 355 mm (14 inch) approximately.handle

JM-149