Monforte d'Alba (CN) Ferdinando Principiano was born and raised among the family vineyards, at only 45 years of age he already has over 25 vintages behind him and enormous experiencefrom a former Barolo modernist, it is now one of the most solid points of reference for the reasoned viticulture in the Langa. In his eyes we saw clearly reflected the spirit of Cavese the entire range of wines is a succession of strokes to the heart: from the bubbles with Metodo SoloUva to Timorasso grown in Alta Langa and then get to all the classic reds of the Langhe, treated with equal dignity from Dolcetto to Barolo. We have not add scores from the critics but Principiano is a boss of 90+ with his Barolos Barolo Serralunga is a great red wine produced by Ferdinando Principiano in Monforte d'Alba, in the Langhe. The Nebbiolo grapes come from the Boscareto and Liriano crus, spontaneous fermentation with indigenous yeasts for about a month, then ageing for 2 years in large casks, before finishing in the bottle. Engaging finesse and elegance show an almost 'everyday' side of this Barolo that we find simply bewitching. It is an absolute tribute to classicism and typicality, of extraordinary drinkability Barolo Serralunga - Monforte d'Alba, Piedmont - Ferdinando Principiano - Nebbiolo - 2019 - 13.5% - Red Wine - The grapes come from vineyards located 4 hectares in the Boscareto Cru and 1 hectare in the Lirano Cru. Fermentation and maceration for about 30 days, then ageing for 24 months in large barrels first and finally in the bottle - A triumph of scents on the nose: rose and violet, ripe red berries and undergrowth, earth and wet leaves, overpowering returns of truffle, black pepper and cocoa, hints of hazelnut and finally distinctly mineral notes - Full and well-structured, tremendously fresh for a Barolo and with truly noble tannin, elegant, involving and long on the finish - Serving temperature 18°-20°. - Fassona Cheese Burger - Wine to fall in love with Stunning aging potential, due to its freshness can be drinken now or be waited for 20 years, it is of course bottled directly in the winery, in Monforte d'Alba