Introducing the **Japanese Garasuki & Kiritsuke Knife**, meticulously crafted for the discerning chef who demands nothing but the best. Forged with the highest quality D2 steel, this knife combines the revered traditions of Japanese blade-making with modern precision and durability.

The Garasuki & Kiritsuke knife is designed specifically for slicing delicate cuts of fish and meat, making it the preferred choice for sushi and sashimi preparation. The long, single-beveled blade allows for paper-thin slices with minimal effort, preserving the texture and flavor of the finest ingredients.

Crafted from D2 steel, known for its exceptional edge retention and resistance to wear, this Garasuki & Kiritsuke knife promises longevity and performance that will exceed your expectations. The blade's sharpness is matched only by its aesthetic appeal, featuring a sleek, mirror-polished finish that reflects the knife's superior quality.

The handle is equally impressive, made from a stunning orange and black marbled resin that offers both comfort and control. Its ergonomic design ensures a secure grip, allowing you to work with precision and confidence.

Whether you are a professional chef or an avid home cook, the Japanese Garasuki & Kiritsuke Knife is an essential addition to your kitchen. Experience the artistry and functionality of a blade that is as beautiful as it is effective.

**Specifications:**
- **Blade Type:** Garasuki & Kiritsuke (Single-bevel)
- **Material:** Premium D2 steel for unmatched durability and sharpness
- **Handle:** Ergonomic Dark Orange and black marbled resin
- **Usage:** Ideal for sushi, sashimi, and precise slicing

Elevate your culinary skills with a knife that embodies the essence of Japanese craftsmanship and modern innovation. The Japanese Bunka Knife—where tradition meets excellence..

Mix Resin Use for perfect Handle Looks and Grip

1st Knives : 14 Inches
2nd Knives : 14 Inches

Never used blades.
For more details take a brief look at the pictures.
The photos are an integral part of the description.


Introducing the **Japanese Garasuki & Kiritsuke Knife**, meticulously crafted for the discerning chef who demands nothing but the best. Forged with the highest quality D2 steel, this knife combines the revered traditions of Japanese blade-making with modern precision and durability.

The Garasuki & Kiritsuke knife is designed specifically for slicing delicate cuts of fish and meat, making it the preferred choice for sushi and sashimi preparation. The long, single-beveled blade allows for paper-thin slices with minimal effort, preserving the texture and flavor of the finest ingredients.

Crafted from D2 steel, known for its exceptional edge retention and resistance to wear, this Garasuki & Kiritsuke knife promises longevity and performance that will exceed your expectations. The blade's sharpness is matched only by its aesthetic appeal, featuring a sleek, mirror-polished finish that reflects the knife's superior quality.

The handle is equally impressive, made from a stunning orange and black marbled resin that offers both comfort and control. Its ergonomic design ensures a secure grip, allowing you to work with precision and confidence.

Whether you are a professional chef or an avid home cook, the Japanese Garasuki & Kiritsuke Knife is an essential addition to your kitchen. Experience the artistry and functionality of a blade that is as beautiful as it is effective.

**Specifications:**
- **Blade Type:** Garasuki & Kiritsuke (Single-bevel)
- **Material:** Premium D2 steel for unmatched durability and sharpness
- **Handle:** Ergonomic Dark Orange and black marbled resin
- **Usage:** Ideal for sushi, sashimi, and precise slicing

Elevate your culinary skills with a knife that embodies the essence of Japanese craftsmanship and modern innovation. The Japanese Bunka Knife—where tradition meets excellence..

Mix Resin Use for perfect Handle Looks and Grip

1st Knives : 14 Inches
2nd Knives : 14 Inches

Never used blades.
For more details take a brief look at the pictures.
The photos are an integral part of the description.


Korszak
2000 után
Kitchen knife type
Chef's knife
Elemek száma
2
Ország
Japán
Gyártó/Márka
Garasuki & Kiritsuke
Modell
Kalapált speciális D2 acél japán szakácskések
Anyag
Ergonomikus sötét narancssárga és fekete márványozott gyanta fogantyú
Állapot
Mintha új lenne - nem használt
Height
14 in
Width
2,5 in
Depth
2 in
Becsült időszak
2010-2020

65 visszajelzés (17 az elmúlt 12 hónap során)
  1. 15
  2. 1
  3. 1

Calidad de cuchillos muy mala, llegaron completamente desafilados, se oxidan y un profesional me dijo que eran cuchillos de muy mala calidad, no recomiendo este vendedor

Fordítás megtekintése
user-6c262be1fbf3

Good morning Delivery today I am very pleased with both ordered. It’s a pleasure to do business Thank you for your communication

Fordítás megtekintése
user-8156a9244e13

Schnelle Lieferung, super verpackt. Einwandfreie Ware. Sehr schönes Teil!! Empfehlenswert. Gerne wieder. 👍

Fordítás megtekintése
user-0de2aea2b384

great knives just what i wanted to complete my kitchen & cooking

Fordítás megtekintése
user-4a7c05810fd6
Az eladó válasza

We’re really grateful and appreciate you taking the time to share your review with us. We’re glad that you liked your chef set.

Az összes visszajelzés megjelenítése

65 visszajelzés (17 az elmúlt 12 hónap során)
  1. 15
  2. 1
  3. 1

Calidad de cuchillos muy mala, llegaron completamente desafilados, se oxidan y un profesional me dijo que eran cuchillos de muy mala calidad, no recomiendo este vendedor

Fordítás megtekintése
user-6c262be1fbf3