Hibiki, Nikka From The Barrel, Toki, Sadashi, Tokinoka - 50 cl, 70 cl - 5 botellas
N.º 91038745
Sadashi Mizunara Oak Finish is a high-quality Japanese whiskey, made by Campen Distilleries, and an exquisite blend.
The result of the mixture of malt and grain that matures in Mizunara oak barrels is a unique and special distillate. The process begins by combining malt, which usually comes from barley, and grains, such as corn or wheat, in specific proportions based on the distiller's recipe.
Suntory Toki is a blended Japanese whiskey with an elegant light gold color, which on the nose offers refreshing aromas reminiscent of green apples and basil, accompanied by a touch of honey. In the mouth, the freshness continues through flavors reminiscent of grapefruit, green grapes, mint or thyme, leaving a finish on the palate with subtly sweet and spicy memories, nuances of oak vanilla, white pepper and ginger.
Tokinoka is a Japanese blended whiskey, made with a perfect and balanced mixture of different Akashi malts.
The White Oak Distillery has left its mark on the history of Japanese whiskey since obtaining the license to produce whiskey in 1919.
Nikka,Intense and generous Japanese whiskey, powerful but controlled in the mouth. A mix with great strength recognized for its originality and minimalist aesthetics. A daring distillate that captivates the senses and imposes its own stamp. It is made with a blend of Miyagiko and Yoichi single malts. Spicy (pepper). With wood notes. It advances with memories of ripe fruit, caramelized apple and flowers (honeysuckle). Powerful and firm in the mouth. Long finish. Marine notes. Ripe fruit (plum and peach) on a base of wood and vanilla.
Hibiki, A whiskey from Suntory that pays tribute to the company's first Japanese whiskey blend. It is created with more than 12 single malt whiskeys from up to 3 different distilleries that are aged in American oak barrels, Mizunara barrels and Sherry barrels. This premium distillate, which includes 17 and 21 year old whiskeys, is made with the same whiskeys that were used in the first Hibiki blend. Hibiki Harmony, with 43% alcohol by volume, has notes of honey, orange and white chocolate, and is presented in an elegant glass bottle with 24 faces that symbolize the 24 seasons of the ancient Japanese lunar calendar.
Sadashi Mizunara Oak Finish is a high-quality Japanese whiskey, made by Campen Distilleries, and an exquisite blend.
The result of the mixture of malt and grain that matures in Mizunara oak barrels is a unique and special distillate. The process begins by combining malt, which usually comes from barley, and grains, such as corn or wheat, in specific proportions based on the distiller's recipe.
Suntory Toki is a blended Japanese whiskey with an elegant light gold color, which on the nose offers refreshing aromas reminiscent of green apples and basil, accompanied by a touch of honey. In the mouth, the freshness continues through flavors reminiscent of grapefruit, green grapes, mint or thyme, leaving a finish on the palate with subtly sweet and spicy memories, nuances of oak vanilla, white pepper and ginger.
Tokinoka is a Japanese blended whiskey, made with a perfect and balanced mixture of different Akashi malts.
The White Oak Distillery has left its mark on the history of Japanese whiskey since obtaining the license to produce whiskey in 1919.
Nikka,Intense and generous Japanese whiskey, powerful but controlled in the mouth. A mix with great strength recognized for its originality and minimalist aesthetics. A daring distillate that captivates the senses and imposes its own stamp. It is made with a blend of Miyagiko and Yoichi single malts. Spicy (pepper). With wood notes. It advances with memories of ripe fruit, caramelized apple and flowers (honeysuckle). Powerful and firm in the mouth. Long finish. Marine notes. Ripe fruit (plum and peach) on a base of wood and vanilla.
Hibiki, A whiskey from Suntory that pays tribute to the company's first Japanese whiskey blend. It is created with more than 12 single malt whiskeys from up to 3 different distilleries that are aged in American oak barrels, Mizunara barrels and Sherry barrels. This premium distillate, which includes 17 and 21 year old whiskeys, is made with the same whiskeys that were used in the first Hibiki blend. Hibiki Harmony, with 43% alcohol by volume, has notes of honey, orange and white chocolate, and is presented in an elegant glass bottle with 24 faces that symbolize the 24 seasons of the ancient Japanese lunar calendar.