2006 Dom Pérignon, P2 Plenitude - Champán Brut - 1 Botella (0,75 L)
N.º 90251177
The weather in the Champagne region in 2006 was hot and dry, and particularly affected the vines. The almost summer-like conditions in September were decisive, as they managed to dry out the Botrytis outbreaks and favored an exceptional ripening of the grapes.
The harvest, which began on September 11, lasted almost three weeks, the ideal period for a top-quality crop. This vintage is the perfect example of how a favorable climate can influence the quality of Champagne.
The weather in the Champagne region in 2006 was hot and dry, and particularly affected the vines. The almost summer-like conditions in September were decisive, as they managed to dry out the Botrytis outbreaks and favored an exceptional ripening of the grapes.
The harvest, which began on September 11, lasted almost three weeks, the ideal period for a top-quality crop. This vintage is the perfect example of how a favorable climate can influence the quality of Champagne.