2011 Château Beaucastel - Châteauneuf-du-Pape - 1 Bottle (0.75L)

Selected by Claire Sorine

At Beaucastel the Grenache and Cinsault are fermented in cement while the Syrah and Mourvèdre are fermented in foudre. The result features finely pixellated fruits of the forest on the nose, with a full- bodied but mightily fresh and lively palate. The Mourvèdre element is strong this year, bring ibrancy and power. It's firmly savoury, very dry and dramatic. A very tannic year has produced a seriously structured Beaucastel for the long term.

No. 75133449

Sold

2011 Château Beaucastel - Châteauneuf-du-Pape - 1 Bottle (0.75L)

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2011 Château Beaucastel - Châteauneuf-du-Pape - 1 Bottle (0.75L)

Selected by Claire Sorine

2011 Château Beaucastel - Châteauneuf-du-Pape - 1 Bottle (0.75L)